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Bar Management and Control

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    Available in PDF - DJVU Format | Bar Management and Control.pdf | Language: ENGLISH
    B.K. Chakravarti(Author)

    Book details


This book is an essential guide for all those who run oroperate bars and covers essential aspects, starting fromsetting up of a bar to its decoration, stocks of products, manpower planning,guests and customers handling. It also contains technical information regardingwine and spirit making, as well as all that one needs to know about making ofcocktails, and service of all types of drinks. Common bar practices and etiquettes are alsomethodically arranged for the convenience of readers and bar operators. Someessential excise formalities needed to establish a bar have also been includedfor ready reference and as illustration.
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  • Pdf

*An electronic version of a printed book that can be read on a computer or handheld device designed specifically for this purpose.

Formats for this Ebook

PDF
Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch.
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes

Book details

  • PDF | 180 pages
  • B.K. Chakravarti(Author)
  • APH Publishing Corporation (1 Dec. 2004)
  • English
  • 9
  • Travel & Holiday

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